Sample Personal Chef Vegan Menu
Vegan Menu
Asian grilled tempeh triangles
Brown rice roasted vegetable risotto
Sweet chili tofu napoleans
Quinoa, corn and sweet potato salad
Thai vegetable and cashew stir fry
3 bean vegetable chili
Mock chicken salad lettuce wraps
Spicey Mexican lasagna
Soba noodles with sesame and cabbage stir fry
Vietnamese spring rolls with mango and chili ponzu
Tofu vera cruz style
“Chicken” parmesan with san marzano gravy
Lentil soup with butternut squash and spinach
Thai “chicken” and coconut curry kung pao tofu
Roasted acorn squash stuffed with pecans and cranberries
Black bean burritos with corn and chipotle relish
*Above items are available with nutritional information and exchanges.
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